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Preserving Guide

10 Fresh Ways to Preserve Apples This Season

Published 2 months ago • 1 min read

It's apple season, and nothing beats the feeling of jars cooling on the counter or a pantry bursting with homemade apple products. I find that apples are one of the easiest fruits to preserve at home. With just a few simple steps, you can keep that crisp fall flavor going all year.

Here are nine of my trusted ways to turn your apple harvest into something special:

Apple Jelly

I love starting with a classic. This shiny, sweet jelly captures the true flavor of fresh apples. Spread it on warm toast or swirl it into yogurt for breakfast. The process is simple, but a clear set of instructions makes all the difference.

Applesauce

This is a must-make at my house. Homemade applesauce tastes just right: not too sweet, with a soft texture. You control the spices and how chunky or smooth you want the sauce. Spoon it over pancakes or tuck it into lunches.

Apple Freezer Jam

No canner needed. This quick jam locks in the fresh taste of apples and is great for beginners. Every batch sets up clean and smooth.

Apple Butter

Deep, spiced flavors and a silky finish, apple butter is my favorite for toast. Cook it down slow and let the spices shine. The apple butter recipe walks through every step, making it easy for beginners and quick for experts.

Apple Pie Filling

Save yourself time during the holidays. Can sweet, spiced apples ready for pies or crumbles anytime you want.

Dehydrated Apples

Simple and healthy, dehydrated apples are a handy snack for hiking or lunchboxes. They pack a lot of apple flavor into every bite.

Spiced Apple Wedges

These are sweet, tart, and full of warm spices. I like to serve spiced apple wedges with roast pork or chop them into granola.

Apple Pear Cranberry Pie Filling

Mix tart apples, sweet pears, and bright cranberries for a true fall treat. Great for pies, tarts, or spooned over ice cream.

Spicy Apple Jalapeno Jelly

If you want something bold, this apple jalapeno jelly recipe is a sweet and spicy twist that pairs perfectly with cheese or as a glaze.

Apple Pie Jam

All the flavor of your favorite pie in a spreadable jam. This recipe fills the kitchen with cinnamon and sweet apples.

Ready to get preserving? Each recipe is tested and safe, designed for home cooks who want reliable results.

Share your apple favorites and let me know what you try. Keep that apple flavor going long after the picking is done!

Happy Canning!

Preserving Guide

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